DOI : 
View Counter
- Abstract viewed - 669 times
- PDF (English) downloaded - 244 times
- PDF (Bahasa Indonesia) downloaded - 382 times
Search in:
|
|
How to Cite
Funding data
-
Kementerian Riset Teknologi Dan Pendidikan Tinggi Republik Indonesia
Grant numbers 7/E/KPT/2019, 052/SP2H/LT/DRPM/2019, 187.G/UN50.3.1/PP/2019 (Beginner Lecturer Research Grant (Hibah Penelitian Dosen Pemula), awarded by the Ministry of Research, Technology and Higher Education of the Republic of Indonesia)
Abstract
Entrepreneurship is one of the human capital variables of pepper farmers that plays an important role in determining the success of pepper agribusiness development in this creative era. To face the challenges of the business climate change, pepper farmers need entrepreneurship. The objectives compiled in this study are to identify the entrepreneurial characteristics of Muntok White Pepper farmers and to analyze the effect of entrepreneurial characteristics on their entrepreneurial behavior in managing to farm. The study was conducted by survey method, involving 115 farmers. Data analysis used Structural Equation Modeling (SEM) with Partial Least Squares (PLS). The results showed that the entrepreneurial characteristics of pepper farmers are risk-taking, responsive to opportunities, innovative, and motivated. Also, the results showed that the entrepreneurial characteristics of pepper farmers positively and significantly influence their entrepreneurial behavior. Furthermore, the most dominant variable reflecting their entrepreneurial characteristics is the courage to take risks. This study recommends muntok pepper farmers that they always dare to take risks, be persistent and disciplined. Additionally, knowledge and skills need to be constantly updated to grow the ability to innovate and be creative in carrying pepper cultivation activities out.
References
Ahmad, M. Y. (2018). Identifikasi Faktor Determinan Perilaku Kewirausahaan Pada Kelompok Tani Okiagaru Farm, Desa Ciputri, Kecamatan Pacet Kabupaten Cianjur. Agroscience, 6(1), 37-43.
Alma, B. (2010). Kewirausahaan Edisi Revisi. Bandung: Alfabeta.
Ardi, M. (2015). Perilaku Petani Tegalan Dalam Meningkatkan Kualitas Lingkungan Di Kabupaten Soppeng. Indonesian Journal of Fundamental Sciences, 1(1).
Astuti, R. P., Pambudy, R., & Burhanuddin, B. (2016). Dampak Tata Ruang Wilayah Terhadap Aktivitas Kewirausahaan Dan Pertumbuhan Usaha Peternakan Ayam Broiler Di Provinsi Jambi. TATALOKA, 18(2), 67-75. https://doi.org/10.14710/tataloka.18.2.67-75
Badan Pusat Statistik. (2013). Data Sensus Pertanian Provinsi Bangka Belitung. Pangkalpinang: Badan Pusat Statistik Provinsi Bangka Belitung.
Bird, M. J. (1996). Entrepreneurial Behavior. Singapore: Irwin Mc Graw Hill.
Bosma, N., Wennekers, S. & Amorós, J. E. (2011). Extended report: Entrepreneurs and entrepreneurial employees across the globe. London (GB): Global Entrepreneurship Research Association.
Burhanuddin, B., Pambudy, R., & Wahyudi, A. F. (2019). Analisis Karakteristik Kewirausahaan dan Adopsi Inovasi Petani Kopi di Provinsi Lampung. Jurnal Agribisnis Indonesia, 6(2), 73-84. https://doi.org/10.29244/jai.2018.6.2.73-84
Burhanuddin. (2014). Pengaruh Aktivitas Kewirausahaan Peternak Ayam Broiler Terhadap Pertumbuhan Bisnis Peternakan di Indonesia. Disertasi. Bogor: Sekolah Pasca Sarjana Institut Pertanian Bogor.
Bygrave, W. D., & Zacharakis A. (2010). The Portable MBA in Entrepreneurship: Fourth Edition. New Jersey: John Willey & Sons Inc. https://doi.org/10.1002/9781118256121
Darmadji, D. (2012). Analisis Kewirausahaan Petani. Agrika: Jurnal Ilmu-Ilmu Pertanian, 6(1).
Dirlanudin. (2010). Perilaku Wirausaha dan Keberdayaan Peng.usaha Kecil IndustriAgro: Kasus di Kabupaten Serang Provinsi Banten. Disertasi. Bogor : Institut Pertanian Bogor.
Delmar, F. (1996). Entrepreneurial Behavior and Business Performance. Dissertation. Stockholm: Ekonomiska Forknings Institute.
Ghozali, I. (2006). Struktural Equation Modeling: Metode Alternative dengan Partial Least Square. Semarang: Badan Penerbit Universitas Diponegoro.
Hisrich, R., Langan-Fox, J., & Grand, S. (2007). Entrepreneurship research and practice: A call to action for psychology. American Psychologist, 62(6), 575-589. https://doi.org/10.1037/0003-066X.62.6.575
Kementrian Koperasi dan Usaha Kecil dan Menengah Republik Indonesia. (2012). Jumlah Unit Usaha UMKM. Retrieved 8 8, 2019, from www.depkop.go.id.
Mustafa, H. (2011). Perilaku Manusia dalam Perspektif Psikologi Sosial. Jurnal Administrasi Bisnis, 7(2).
Nursiah, T., Kusnadi, N,. & Burhanuddin, B. (2015). Perilaku Kewirausahaan pada Usaha Mikro Kecil (UMK) Tempe di Bogor Jawa Barat. Jurnal Agribisnis Indonesia, 3(2), 145-158. https://doi.org/10.29244/jai.2015.3.2.145-158
Puspitasari. (2013). Pengaruh perilaku kewirausahaan petani anggrek terhadap kinerja usaha: Kasus di Kecamatan Gunung Sindur dan Parung, Kabupaten Bogor, dan Kecamatan Serpong, Kota Tangerang Selatan. Tesis. Bogor: Institut Pertanian Bogor.
Setiana, L. (2005). Teknik Penyuluhan dan Pemberdayaan Masyarakat. Bogor: Ghalia Indonesia.
Suharyono, S. (2017). Sikap dan Perilaku Wirausahawan. Jurnal Ilmu dan Budaya, 40(56).
Suryana. (2003). Memahami Karakteristik Kewirausahaan. Jakarta: Direktorat Jenderal Pendidikan Dasar dan Menengah Departemen Pendidikan Nasional Republik Indonesia.
Wijanto, S. H. (2008). Structural Equation Modelling dengan Lisrel 8.8: Konsep dan Tutorial. Yogyakarta: Graha Ilmu.
Copyright (c) 2019 Owned by the Authors, published by Society
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.